LA MIRAGE
Specialising in locally caught fish and chips, but with a wide menu to suit everybody, La Mirage has a famous reputation, many awards and has been a local favourite since 1987. Family parties and groups warmly welcome.
THYME AND PLAICE
Thyme and Plaice has an eclectic and ever changing menu using fresh, locally sourced fish, seafood and venison. Additionally, Chef Rob caters imaginatively for vegetarians, vegans and those with with food intolerances.
THE BELGRAVE ARMS HOTEL
The restaurant at The Belgrave, one of two local inns, is hosted by Wendy and Craig, who is also the chef. Having trained in the RAF, home cooked, warming food is the house speciality. Craig is a whisky enthusiast, and the bar stocks a fine selection together with Scottish ales on tap.
THE BANNOCKBURN INN
The restaurant at the Bannock, one of two local inns, is hosted by Gerry and Alison and is recognised for serving award winning steaks from the Mey Selections along with many other choices from a full menu. The bar and lounge have a tremendous choice of malt whiskies and Scottish ales.
THE RIVER CAFE AND GARDENS AT TIMESPAN
Visit the cafe and gardens at Timespan, Helmsdale's world famous heritage and arts centre, for lunch or an afternoon coffee and cake.
THE GARRISON
The Garrison in it's picturesque setting overlooking the harbour, is open daily for coffee and cakes. Enjoy browsing the vast stock of gifts and crafts for sale.